At Deli Santa Maria we are a small family kitchen serving fresh Levantine food, the cooking of the Eastern Mediterranean, made with local KM0 ingredients, spices and colour, old and new cooking techniques , to bring a happy, fresh, flavour-full table to life. Shakshuka, falafel, sabich, hummus, the meze mixto, and a daily off-menu plate from the open kitchen. From relaxed breakfasts and brunches to fresh lunches and seasonal summer dinners, the kitchen is built around honest, vibrant food made with care. Whether you stop for coffee, a healthy meal, takeaway, or a relaxed table with friends, you'll feel at home from the first moment.